Reviews ( 124 )
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18 Aug 2017 -
03 Dec 2016I loved the fact that the CHEF actually comes out and helps serve the food. This provides a connection to the food that a simple server would not have. We had a company Christmas party at Painting with a Twist and he took into consideration that we'd only have one hand and time for quick bites. I have no idea what his full plates taste like, but if they are anything like the appetizers and small bites we have they're sure to be fantastic!!! I would use them again a thousand times over!
03 Dec 2016
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18 Feb 2016
18 Feb 2016
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12 Jan 2016
Mark Holden is highly skilled chef and baker. Let me just talk about some of his desserts: His tiramisu is light, fluffy, creamy, with a rich coffee aroma, and not too sweet. The ladies in my Women's Class with Dinner loved it. We've also loved his house-made orange sorbet, his chocolate cheese cake, and his mini cheese cakes with graham cracker crust and dark chocolate ganache shell.
12 Jan 2016
18 Aug 2017